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Discover the hidden treasure of African tea with our organic Rwanda OP Rukuri. This special black tea will surprise you with its unique taste and aroma. It comes from the heart of Rwanda, where tea plantations grow high in the misty hills. The conditions there are perfect for growing tea with a distinct taste and character.
Rwanda is known for its fertile volcanic soil and ideal climate for tea plantations. The tea is grown with love and care by local farmers, who combine the ancient traditions of tea production with modern agricultural techniques. This results in a tea of exceptional quality that proudly bears the name Rwanda OP Rukuri.
Rwanda OP Rukuri Organic is an exquisite black tea characterized by a refined and versatile flavor profile. This high-quality tea offers a malty taste, which provides a pleasant, full base. On closer tasting, notes of nuts and fruit become apparent, adding to the complexity and depth of the tea.
The maltiness is the first thing you notice when tasting this tea and forms a solid foundation for the further taste experience. The nutty notes, which vary from almonds to hazelnuts, give an extra dimension to the taste and provide a pleasant texture. The fruity aspect, with hints of citrus and other fruits, provides a refreshing and slightly sweet aftertaste.
Rwanda OP Rukuri Organic is an excellent choice for black tea lovers looking for a unique and refined taste experience. The harmonious balance between maltiness, nutty notes and fruity accents makes this tea suitable for a wide audience, from novice tea drinkers to experienced connoisseurs who like to try new tastes.
Rwanda OP Rukuri Organic is a versatile black tea that can vary in strength depending on the method of preparation. This makes this tea suitable for different taste preferences, from mild to strong.
To achieve the perfect strength for your taste, the correct brewing instructions are important. For one cup of tea, use about 2 grams (one teaspoon) of Rwanda OP Rukuri Organic and heat the water to a temperature of 95-100 degrees Celsius. Then let the tea steep for 3 to 5 minutes. For a milder taste you can shorten the steeping time, while a longer steeping time results in a more potent tea.
Note: if you let the tea steep for too long, it can lead to a bitter taste. It is therefore important to keep a close eye on the pulling time and to experiment with what works best for you. This allows you to fully enjoy the unique taste tones and the refined balance that Rwanda OP Rukuri Organic has to offer.
In addition, it is good to know that the caffeine content of Rwanda OP Rukuri Organic is average compared to other black teas. This means that this tea can have an uplifting effect, but will not be overpowering. If you are sensitive to theine, it is recommended to keep the steeping time on the shorter side to obtain a milder tea.
The special qualities of Rwanda OP Rukuri Organic are inextricably linked to the Rukuri Tea Estate, where this unique tea comes from. The estate and its history contribute to the exceptional taste and quality of this black tea.
The Rukuri Tea Estate is located in the hilly northwest of Rwanda, close to the impressive Virunga Mountains and the border with the Democratic Republic of Congo. The estate is located at an altitude of approximately 1,800 meters above sea level, making for an ideal environment for growing high-quality tea. The combination of fertile volcanic soil, abundant rainfall and a mild climate contributes to the unique taste and quality of the Rwanda OP Rukuri Organic.
The Rukuri Tea Estate was established in the 1960s as part of the Rwandan government's efforts to boost tea production in the country. Since then, the estate has developed into a major player in the Rwandan tea industry, with a strong focus on quality and sustainability. The Rukuri Tea Estate works according to organic cultivation methods, which means they strive for a healthy ecosystem and a minimal impact on the environment. This results in responsible production of Rwanda OP Rukuri Bio, a tea that reflects the natural richness of the Rwandan landscape.
In addition to sustainable agricultural practices, the estate is committed to fair working conditions and wages for the local tea pickers and their families. This contributes to the social and economic development of the region and to the well-being of the people involved in the production of this special tea.
Over the years, the Rukuri Tea Estate has built a solid reputation for producing excellent teas. Rwanda OP Rukuri Organic is a wonderful example of this, with its rich and layered flavor profile, which offers a harmonious balance between maltiness, nutty notes and fruity accents. This unique taste is the result of the ideal growing conditions and careful processing of the tea leaves at the Rukuri Tea Estate.
Rwanda's tea culture may not be as well known as that of some other countries, but the country has quickly established itself as a major player in the international tea market. Rwanda OP Rukuri Organic is living proof of this and shows that quality, sustainability and attention to people and the environment can go together in the production of excellent tea.
Do you have a question about using Rwanda OP Rukuri Organic? Below we have answered the most frequently asked questions for you.
Use about 2 grams (one teaspoon) of Rwanda OP Rukuri Organic for one cup of tea and heat the water to a temperature of 95-100 degrees Celsius. Then let the tea steep for 3 to 5 minutes. For a milder taste you can shorten the steeping time, while a longer steeping time results in a more potent tea.
Rwanda OP Rukuri Organic tea is grown on the Rukuri Tea Estate, located in northwestern Rwanda, close to the border with the Democratic Republic of Congo. The estate is located at an altitude of approximately 1,800 meters above sea level, which provides ideal conditions for growing high-quality tea.
Black tea, such as Rwanda OP Rukuri Organic, contains antioxidants that may be beneficial to health. In addition, the teain content in black tea can help to increase alertness and concentration.
While the health benefits of tea can vary, drinking tea is generally a healthy addition to a balanced diet.
If you store the tea in a cool, dry place and out of direct sunlight, you can count on a shelf life of 1 to 2 years. It is important to keep the tea tightly sealed in an airtight container to preserve freshness and flavour.
The Rukuri Tea Estate is known for its organic cultivation methods and sustainable agricultural practices. They strive for a minimal impact on the environment and ensure fair working conditions and wages for the local tea pickers and their families. As a result, the estate contributes to the social and economic development of the region and the well-being of the people involved in the production of this special tea. In addition, the estate's location, at an altitude of approximately 1,800 meters above sea level, creates ideal conditions for growing high-quality tea.
Although the taste of Rwanda OP Rukuri Organic is excellent without additives, you are free to add milk and/or sugar according to your own taste. Especially with a stronger brewing method, a splash of milk or some sugar can soften the taste and give a rounder taste experience.
Yes, Rwanda OP Rukuri Bio is a vegetable product and contains no animal ingredients, making it suitable for both vegans and vegetarians.
The abbreviation 'OP' stands for 'Orange Pekoe', a term used to indicate the quality of black tea leaves. Orange Pekoe refers to whole, unbroken medium-sized tea leaves. This classification indicates that the tea is of good quality and consists of whole, undamaged leaves.
It is important to know that 'Orange Pekoe' has nothing to do with an orange flavor, but purely refers to the quality of the tea leaves.
If your question about Rwanda OP Rukuri Organic has not been answered above? Send an e-mail with your question to info@hetkleinstehuis.nl.
We will answer your question as soon as possible.
Gluten | Gluten free |
---|---|
Lactose | Lactose-free |
Nuts | Nut-free |
Country of origin | Black tea |
Ingredients | Black tea |
Amount of tea per cup | 1 - 2 tea spoons |
Indication brewing time | 3 - 5 minutes |
Temperature water | 90 ºC - 100 ºC (194 °F - 212 °F) |
Organically grown? | Yes |
Palette | Sterk |
Color infusion | Red |
Caffeine? | Yes |
Time of day | In the morning / In the afternoon |
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