China Black Keemun Congou Exclusive
Our exclusive Black Keemun Congou tea is produced in Anhui province in China, where the tea plantations are located on the hills of the Huangshan mountain range. The altitude and climate of this region give the tea leaves a unique taste and aroma. Only the best and youngest leaves are picked by hand and processed into this special tea.
The taste of the Black Keemun Congou tea is subtle and refined. It has a sweet and slightly smoky taste, with a hint of chocolate and a floral note. The finish is soft and long lasting, without bitterness or sourness. This tea is suitable to drink at any time of the day and can even be drunk without sugar or milk.
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