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You're looking for a tea that will give you a boost in the morning and help you wake up. A tea that awakens your taste buds and gives you energy to start the day. Then Irish Breakfast tea is exactly what you are looking for. Irish Breakfast tea is a traditional black tea from Ireland, which is now known worldwide for its strong and robust taste.
This tea is specially designed to give you a solid start to the day and wake you up for what's to come. Our loose tea has been selected with the utmost care and offers you a rich and authentic taste that you've never tasted before . It is made from the finest tea leaves that have been hand-picked and processed. This makes our Irish Breakfast tea one of the best on the market, perfect for those who like a strong cup of tea in the morning and aren't afraid of a strong flavour.
The taste of Irish Breakfast tea is unique and authentic. This tea has a powerful and full flavor that stimulates your senses. The tea has a firm body and a rich texture, with a subtle hint of malt and a slightly bitter aftertaste.
The taste of Irish Breakfast tea is perfectly balanced and will certainly not disappoint. You can drink this tea with a dash of milk or sugar, but it also tastes delicious pure.
Irish Breakfast tea is a strong tea that gives you energy to start the day. The tea will get stronger the longer you steep it, so make sure you don't let it sit too long.
To make this tea, use water that has just come off the boil. The water should be about 90-95 degrees Celsius. Then use about one teaspoon of tea per cup. Put the tea in a tea filter or tea infuser. Pour the water over the tea leaves in a teapot or mug and let it steep for about 3-5 minutes. If you let the tea steep for too long, it can become bitter.
Irish Breakfast tea is also suitable for making a delicious latte. Add some whipped milk and sugar to create a creamy and smooth taste. This tea is also perfectly suited to drink with a traditional Irish breakfast
Irish Breakfast tea is a strong, robust black tea that originated in Ireland and is now popular worldwide. It is a tea specially designed to give you a solid start to the day and give you energy to start the day. The tea has a firm body and a rich texture, with a subtle hint of malt and a slightly bitter aftertaste.
Irish Breakfast tea is often compared to English Breakfast tea. Although these teas are similar, there are definitely differences between the two.
English Breakfast tea is a blend of different types of black tea, including Assam, Ceylon and Kenyan tea. The tea has a full, rich taste and a robust character. It is a versatile tea that is often drunk with milk and sugar.
Irish Breakfast tea, on the other hand, is mainly composed of Assam tea from India and has an even stronger taste than English Breakfast tea. The tea has a dark and strong taste, with a spicy aftertaste. It is often drunk straight, with no added milk or sugar, and is a popular choice among tea lovers looking for a morning pick-me-up.
Although both teas are suitable for breakfast tea, English Breakfast tea is often considered a milder and more accessible tea than Irish Breakfast tea. English Breakfast tea is a good choice for people who prefer a slightly softer, less powerful taste. Irish Breakfast tea, on the other hand, is a perfect choice for people who like a strong, robust taste and need a hearty start to the day.
Do you have a question about using Irish Breakfast Tea? Below we have answered the most frequently asked questions for you.
This depends on your personal preference. Traditionally, Irish Breakfast tea is drunk without additives, but some people add milk and/or sugar to soften the taste.
Try to drink the tea pure first before adding milk and/or sugar, so you can taste the real taste of the tea.
Like other teas, Irish Breakfast tea contains antioxidants and other healthy nutrients. Drinking tea can contribute to a healthy lifestyle and, for example, the consumption of black tea can help improve blood circulation and reduce stress.
However, excessive consumption of tea can have negative effects on health, so drink it in moderation.
It depends on how the tea is stored, but generally loose leaf tea will stay fresh and tasty for about 6-12 months. Store the tea in a cool, dark place, for example in a sealed jar or tin.
Avoid humid places such as the bathroom and do not store the tea near other strong scents as the tea can absorb odors.
Yes, you can also drink Irish Breakfast tea cold. It is a delicious drink for hot days and can be served with ice cubes and a slice of lemon. Add some honey for a sweeter taste if desired.
Irish Breakfast tea contains caffeine, so if you are sensitive to caffeine it may be better to choose a different type of tea. However, there are decaffeinated varieties, such as Ceylon, available for you to consider.
Yes, Irish Breakfast tea can be used in a variety of recipes. For example, it can be used to add flavor to baked goods such as cakes, muffins and scones. It can also be used as a seasoning in savory dishes such as stews and soups.
If your question about Irish Breakfast Tea has not been answered above? Send an e-mail with your question to info@hetkleinstehuis.nl.
We will answer your question as soon as possible.
Gluten | Gluten free |
---|---|
Lactose | Lactose-free |
Nuts | Nut-free |
Country of origin | India |
Ingredients | Black tea |
Amount of tea per cup | 1 - 2 tea spoons |
Indication brewing time | 2 - 3 minutes |
Temperature water | 90 ºC - 100 ºC (194 °F - 212 °F) |
Organically grown? | No |
Palette | Strong tea, very harmonious balance, slightly malty |
Color infusion | Red |
Caffeine? | Yes |
Time of day | In the morning |
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